T, A. E.; LE BAO, P. N.; THI NGUYEN, H.-D.; TAI TRUYEN, T. T. T.; VU, L. The Benefit of Omega-3 Fatty Acid-Based Diets on Attention-Deficit Hyperactivity Disorder through the Brain-Gut Axis: A Systematic Review of Randomized Controlled Trials. TTU Journal of Science, [S. l.], v. 1, n. 1, p. 1–12, 2026. DOI: 10.53901/tjs.2026.01.art01. Disponível em: https://tjs.ttu.edu.vn/index.php/tjs/article/view/18. Acesso em: 24 apr. 2026.